Business Developer Blue Foods, Remote

Become what you study. Apply to Folkuniversitetet’s Business Developer for Blue Foods program. Late applications open – apply now!

Verksamhetsutvecklare

Apply now

Read the requirements and selection process for the program

Quick Facts

  • Start Date: September 4, 2025

  • Duration: 2 years (300 YH credits, Vocational Higher Education Program)

  • Pace: 75%

  • Format: Remote

  • Spots Available: 40

  • Language: The classes are mainly held in Swedish

  • Internship (LIA): 19 weeks at 75%

  • Tuition: Free

Career Opportunities

After graduation, you can work as a:

  • Business Developer

  • Product Developer

  • Production Developer

  • Sales Representative

  • Buyer

  • Procurement Officer

Industry Outlook

The blue food sector is growing rapidly with a shift toward:

  • Increased domestic production

  • Sustainable protein sources

  • Rising consumer demand for eco-friendly food

Both established companies and startups are looking for skilled professionals to innovate, scale production, and improve sustainability. There’s a high demand for broad and specialized expertise in areas like fishing, aquaculture, and food processing.

 

About the program

Want to build a sustainable future using ocean resources? This program equips you with the knowledge and tools to shape the blue food industry, drive innovation, and develop ideas into real products.

By the end of the program, you'll be able to:

  • Support sustainable development in the blue food sector

  • Lead innovation, quality improvement, and business growth

  • Contribute across the value chain — from raw material to finished product

Courses Included

  • Sustainable Food Chain – 15 YH credits

  • Blue Ecosystems – 10 YH credits

  • Work-Based Learning 1 – 10 YH credits

  • Sustainable Business & Project Management – 40 YH credits

  • Blue Food Production 1: Raw Materials & Primary Production – 50 YH credits

  • Work-Based Learning 2 – 25 YH credits

  • Blue Food Production 2: Processing – 50 YH credits

  • Blue Food Safety & Legislation – 20 YH credits

  • Logistics & Marketing – 10 YH credits

  • Work-Based Learning 3 – 40 YH credits

  • Thesis Project – 30 YH credits

 

Apply now

Read the requirements and selection process for the program

 

Contact

Peter Moritz
peter.moritz@folkuniversitetet.se

+46 46 19 77 00